CHEDDAR CHEESE

Prochiz Cheddar has a soft and dense texture, making it easy to grate consistently and create longer grated cheese. It is suitable as a topping or filling in many recipes. Prochiz Cheddar is made from high quality New Zealand milk which is processed accordingly based on Indonesian tastebud, making Prochiz Cheddar have a milky, savory, and delicious taste.

For a better use of calories, choose an aged (sharp) cheddar instead of a mild cheddar. An aged cheddar has a more intense flavor, meaning you can use less for a bigger flavor impact. Opt for a block, instead of slices or shreds.

Kraft Processed Cheddar Cheese is made from natural cheese, with a good quality and taste. A rich source of calcium, this cheese is suitable in any form of cheesy occasion and recipes.

Bega Processed Cheddar Cheese Block is a flavoursome processed cheddar cheese, with a rich cheesy flavour. Bega Processed Cheddar Cheese Block has a smooth and creamy texture which are ideal for the entire family and multi-purpose use.

Anchor High Melt Processed Cheddar Cheese has a mild to medium cheddar flavour and smooth, buttery texture. These cheese blocks are suitable for valued-added meat and poultry products and bakery applications.

A young cheese that has been matured for 3-6 months with mild cheddar flavour and a smooth buttery texture. It's very easy to slice and is a great choice for salads, in sandwiches or as a snack.