OIL
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Use as a condiment to make your meal tastier and spicier. Use in salsa, chutneys and seafood marinades. Contains wheat and/or grain products containing gluten.
Daisy Corn Oil is a highly stable cooking oil that is suitable for all types of cooking and baking. It is 100% cholesterol free, contains Vitamin E and Omega 6. What’s more, Daisy Corn Oil contains Soft-Poly which makes it good for baking.